Monocultivar MIGNOLA Extravirgin Olive Oil Bio
Monocultivar Mignola Extravirgin Olive Oil Bio
It has an emerald green colour, with hints of cut grass, berries and apple.
It leaves an initial sugary note on the palate, followed by a pleasant spiciness concluded by a bitter that creates a perfect combination.
Oil with very high content of polyphenols, tocophenols, antioxidants and vitamins.
Food pairing: grilled meat, beef fillet, legumes, Tuscan soups, vegetable soups, stewed vegetables.
Particularly suitable for all dishes that require a fruity and tasty oil.
500 ml, 250 ml, 100 ml
€5.00 – €14.50
Free shipping for orders over € 99.90
10% discount for orders over Euro 249.00
All our products have the Organic Certification